Maltesers Rocky Road.

 

 

Summer holidays are upon us again, so here is a little treat that you can make with the kids, or older ones can make on their own; of course, you don't need children to make this, but they are a useful excuse....

This recipe is taken from

'Good to know' recipes found at

www.goodtoknow.co.uk

And is a terrific resource for recipes.

 

 

Ingredients

 

• 175g pouch Maltesers
• 250g chocolate ,broken into pieces
• 50g butter
• 8 digestive biscuits
• 60g baby marshmallows
• Icing sugar to dust over

Method

1. Line a 22cm-square tin with parchment paper.
2. Melt the chocolate with the butter in a bowl over boiling water until it has completely melted. Remove from the heat.
3. Set this aside to cool for at least 10 mins whilst you get the rest of the ingredients ready. It's important that the chocolate isn't too hot when it is combined with the other ingredients or it could melt the Maltesers and marshmallows and take the 'rocky' out of this recipe!
4. Next, bash up the biscuits in a plastic bag until you have a good mixture of chunks and powder.
5. Finally, add the crushed biscuits, marshmallows and Maltesers to the mixture and fold with a spoon until all are lightly coated in chocolate.
6. Pour into the tin to refrigerate for at least 30 mins. Sieve over a generous dusting of icing sugar.
7. Cut into slices before serving.

ENJOY.

XXXXX

 

 

 

Comments

[Carmen]

I love that website - their competitions are good too, I won a DS & games for my OH's Mum on there ;)

Haven't spotted this one on there - ooh it looks yummy. I'll definitely be trying.

[joy aitman]

Yummy! The kids will love this.

[Lynne V]

Delicious.

[alexa]

oh my goodness, this looks scrummy!